This rub makes the yummiest ribs! It is so easy and makes quite a bit. Once you have made the rub, sprinkle on ribs, rub it in, and save any leftover seasoning mix in a jar, labeled and dated.
Pork Rib Rub (aka BBQ Seasoning)
- 1 C sucanat
- ½ C smoked paprika
- 2 T salt
- 2 T pepper
- 1 T onion powder
- 1 T garlic powder
- 1 t cayenne
Cooking method 1:
Bake ribs at 225 degrees:
- 3 hours – uncovered
- 2 hours – covered
- 1 hour – uncovered
- 6 hours total
Cooking method 2:
Place ribs in crockpot. Cook on LOW 8 hours, stirring occasionally.
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