Tuesday, July 15, 2014

Pork Ribs & Pork Rib Rub (aka BBQ Seasoning)



http://www.reeds.co.za/sites/reeds.co.za/files/images/blogs/gallery/Pork_Spare_Ribs_tu0605.jpgThis rub makes the yummiest ribs!  It is so easy and makes quite a bit.  Once you have made the rub, sprinkle on ribs, rub it in, and save any leftover seasoning mix in a jar, labeled and dated. 

Pork Rib Rub (aka BBQ Seasoning)
  • 1 C sucanat
  •  ½ C smoked paprika
  • 2 T salt
  • 2 T pepper
  • 1 T onion powder
  • 1 T garlic powder
  • 1 t cayenne

Cooking method 1: 
Bake ribs at 225 degrees:
  • 3 hours – uncovered
  • 2 hours – covered
  • 1 hour – uncovered
  • 6 hours total
Let rest 20 minutes before serving. 

Cooking method 2:
Place ribs in crockpot.  Cook on LOW 8 hours, stirring occasionally.

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