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| Greek Cauliflower Pasta Salad |
As I mentioned last week, I am eating a more Paleo style. I've been doing this for the past 4 weeks, allowing myself one or two meals during the week that aren't strictly Paleo to satisfy cravings and splurge a little. I feel pretty good so I'm going to keep going until I feel like I'm ready to move on. I'm not doing this to loose weight, but instead as an experiment as to how I feel being off grains, beans, and lentils, primarily. So far so good!
Breakfast (a combination of these items): Eggs; bacon or sausage; avocado; fruit/berries
Lunch: Leftovers
Mid-Afternoon Snack: Kefir smoothies
Dinner:
- Monday: Spaghetti made with turkey Italian sausage served over zucchini "noodles"; Caesar salad
- Tuesday: Cobb salads
- Wednesday: Beef souvlaki; Greek cauliflower "pasta" salad; rice pilaf
- Thursday: Hamburger patties; sweet potato salad; artichokes; green salad
- Friday: Grilled fresh fish; Caesar salad; rosemary roasted potatoes (mine sweet potatoes); detox blonde macaroons
- Saturday: Sprouted flour pizza (substituting sprouted soft white flour for the all-purpose)
- Sunday: TBD
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