Menu Monday, December 24

Every year, Christmas seems to come more quickly, doesn't it?  And this year was no exception.  I hope that this Christmas is a joyful one for you and your family and that you are surrounded by those you hold most dear.

Merry Christmas!

Monday, Christmas Eve
B: Oatmeal with cranberries
L: Leftovers
D: 1st Course:  Caesar salad
     Main Course: Chicken fettuccine alfredo; homemade garlic bread
     Dessert: Jesus' birthday cake: Chocolate cake


Tuesday, Christmas Day
B: Sprouted flour buttermilk biscuits & sausage gravy; eggs; fruit salad
D: 1st Course:  Beautiful salad 
     Main Course: Prime rib with horseradish sauce; garlic mashed potatoes; green bean casserole; Brussels sprouts with bacon; cooked carrots  a la Julia Child 
     Dessert: Jesus' birthday cake: Chocolate cake 

Wednesday
B: Oatmeal with bananas
L: Leftovers
D: Crustless salmon quiche; brown rice; Caesar salad; zesty orange salad
 
Thursday
B: Fried eggs; bacon; toast; oranges
L: Leftovers
D: Hamburger patties; baked potatoes with sour cream; peas; plain yogurt with berry compote

Friday 
B: Baked soaked oatmeal with apples
L: Leftovers
D: 1st Course: Caesar salad
     Main Course: Fresh fish; savory quinoa; steamed broccoli
     Dessert: Ice cream

Saturday  
B: Scrambled eggs with sausage; fried potatoes; orange slices
L: Cheese & apples 
D: 1st Course: Green salad with simple vinaigrette and croutons
      Main Course: Salmon and salmon chowder; cheddar-dill scones (made with sprouted soft whole wheat flour)
      Dessert: Fruit cup

 Sunday 
B: Waffles with maple syrup; sausage; fruit
D: 1st Course:   Leek puree with garlic croutons
     Main Course: Grilled steak; baked potato; steamed carrots 
     Dessert: Baked pears with chocolate